Australian Shiraz... and Australian Grenache... this has to be one of the most unique grape blends that the New World has produced. And for all the promise that the grapes have, something is amiss in this wine... a tad too sour, a tad too light, a tad too mild.
The winemaker writes "Winemaking at our place has been a tradition since 1847 when Johann Gramp planted his first vineyard on the banks of Jacob's Creek. This lively blend of Grenache & Shiraz grapes produces a medium weight wine boasting aromas of juicy raspberries and lots of fruit on the palate. At our place we enjoy it with red & white meat, pasta and cheese"
Medium weight, yes. Aromas of raspberries and fruit, yes. And that's what makes the experience. But, what's missing is the taste. Even after the second glass, the wine doesn't feel like it wants to open up. It feels like it's not taking the moment seriously and is interacting with me on a very superficial level. High alcohol content (14% volume) still makes a good evening out of it, but feels like "I'll call you sometime" is where we will leave it for now...
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